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A Night On The Ranch @ Corner Post Meats

2017 Season

Tickets: 
Your ticket goes directly back into our local food economy by supporting local farms, ranches, and small businesses. 
Single: $150/each
Date Special, 2 Tickets: $135/each
4 Pack of Tickets: $125/each (bring friends!)

8 Pack of Tickets: $115/each (bring a party!)

July

Saturday, July 8th 2017
Featuring Chef Mario Vasquez & Garden of the Gods Gourmet
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Saturday, July 22nd 2017
Featuring Chef Matthew Wilcoxson of Ascent Catering and the R&R Cafe
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Saturday, July 15th 2017
Featuring Chef Jacob Cheatham & Loyal Coffee Co. ​
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Saturday, July 29th 2017
Featuring Chef Supanza Banker & 2 South Wine Bar​
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August

Saturday, August 5th 2017
Featuring Chef Jon Sanchez of Euclid Hall  & Chef Jorel Pierce of Stoic and Genuine
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Saturday, August 19th 2017
Chef : TBD
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Saturday, August 12th 2017
Chef: TBD
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Saturday, August 26th 2017
Chef : TBD
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